our classic steaks are exclusively “aaa”, grain fed alberta beef, hand-selected masterpieces that are aged 28 days for superior flavour and tenderness
this 8 oz classic is our most popular cut
a subtle but unforgettable taste marinated right into our 10 oz cut
our 8 oz top sirloin with a jumbo prawn skewer
atlantic crab and a skewered trio of jumbo prawns crown our 8 oz top sirloin drizzled with a creamy béarnaise sauce
this 10 oz new york is prepared to your exact specifications
our 10 oz new york topped with a unique peppercorn sauce
we blacken our 10 oz new york in an intense blend of cajun spices
blue rare bright red inside, seared on the outsiderare bright red in the centre, bright pink toward the outsidemedium rare bright pink throughoutmedium light pink throughoutmedium well light pink in the centre onlywell done no pink throughout
Vegetarian items
all of our steaks are served with your choice of our garlic mashedpotatoes or a stuffed baked potato filled with a blend of cream cheese,green onion and bacon, plus your choice of seasonal vegetables you will never pay for one of our steaks unlessyou agree that it is a fabulous steak experience
Moxie's is the proud title sponsor of Canada's Bocuse D'or team > Find out more >